Tough lunch

[jchrisobrien]

By the time I arrived at the supermarket last night, they were packing up all the fish.  Deprived of my piscean treat, I took the other path and picked up a steak.  It was a top roast, center cut, so I thought it would be tender (more expensive=more tender).  Such was not the case after I cooked it.  The terriyaki sauce made it flavorful, but it's still a healthy workout chewing it.

As you can see, I'm not good at logical associations.

In other news, my dream last night was so pleasant, I thought it was the weekend when I awoke.  I seem to be progressing to a point where my dreams are extremely vivid, and mostly interesting.  As opposed to nightmares, or REALLY interesting.  If you catch my drift.

Comments

meat

[flutterby369.livejournal.com]

Next time you get the meat, if you have the time, sprinkle some meat tenderisor on it and stab it with a fork until the powder is gone. Then wrap it with suran wrap for at least one hour, then let it sit out for about 30 minutes before cooking. If you are going to flavor it, still let it sit for the hour wraped, then douse it with the sauce of your choice, letting it sit for however long you wish, still letting it sit 30 minutes before cooking. It is not good to cook cold beef, better to let it sit. Glad to hear your dreams are progressing to the more interesting variety, hehehehehehe.

[talesinsdaughtr.livejournal.com]

It's *more* "interesting" when your dreams are that vivid and you convince yourdelf that you are awake each time.

[silas7.livejournal.com]

Usually they are very action packed, so it's all I can do to go along for the ride. I think you were a bystander in last night's dream, actually.